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Taquitos with Mild Fiesta Salsa

Print Makes about 12 taquitos
Homemade taquitos are even better when made with your own fiesta salsa.

Level of Ease:


Preserving Method:

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You Will Need:

  • 2 cups shredded chicken
  • 1 cup mild fiesta salsa, divided
  • 1/2 cup shredded Mexican cheese blend
  • 1 7-oz can chopped green chilies
  • 2 tsp dry taco seasoning
  • 12 6-inch flour tortillas


  1. PREHEAT oven to 350°F. Grease baking sheet. Set aside.
  2. COMBINE chicken, 1/2 cup salsa, cheese, chilies and seasoning in a large mixing bowl, stirring well.
  3. PLACE 3 tbsp mixture into each tortilla. Roll up tightly. Place seam side down on greased baking sheet.
  4. BAKE at 350°F for 15 minutes, or until cheese has melted and tortilla is golden brown. Serve with remaining 1/2 cup salsa.

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